Mercato Wine Dinner

Join us on June 27 for a traditional four course Italian Dining Experience with La Cantina Australia you won't want to miss at the new Feathers Greenhouse Restaurant. Concentrating on matching stunning Italian wines with the traditional food offered in each wine's region, you will be treated to four shared courses with five flights of wine plus an aperitif.



White anchovy & pepperonata
on toasted crostini, Black olive, manchego & chorizo
Wine: Italian Sparkling and Prosecco Aperol Spritz.

Shared Entrée

Whole SA Garfish
herb and lemon stuffing, roma tomato & white wine sauce
Radicchio, rocket & balsamic salad
Wine: Tavignano Verdichhio & Coffele Soave

Shared Mains

Slow roasted sirloin
Roasted eggplant, capsicum, zucchini, onion, herbed Hasselback potato & red wine Jus
Wine: La Morandina 5 Vignes Barbers d'Asti & Feudi Ikona Montepulciano


Individual Italian Meringue with sweet cream, fresh fruit and berry coulis
Wine: Bera Moscato d'Asti